Bacon Jam Green Beans
Serves 615 mins prep20 mins cook
Taking green beans to the next level!
0 servings
What you need
Instructions
0 Wash green beans and cut off tips. 2 Add green beans to boiling heavily salted water for about 5 minutes. 3 Remove green beans and immediately transfer to ice water to stop cooking. 1 Cook bacon and remove but leave grease. 5 Mix together glazze and set aside while bacon is cooking and green beans are boiling. 4 Cook down onion for a few min. Add garlic and continue to cook on medium heat until fragrant. 6 Add glaze and allow to cook down for about 5 min. 7 Dry green beans and add to pan along with cooked bacon. 8 Add salt to taste and black pepper. 9 Turn heat to medium low and cook around 5 more min making sure all green beans are well coated in glaze. Enjoy!!View original recipe