Ranch Beef Stroganoff with Cheese Tortellini

Cooker of Deliciousness

Name: Ranch Beef Stroganoff with Cheese Tortellini
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 6
Cuisine: American
Ingredients: MMD 80% Lean 20% Fat Ground Beef Patties; Organic Onion; Signature Farms Whole Mushrooms, White, Family Size; Hickory Farms Sauce, Chipotle Ranch; SIGNATURE SELECTS Black Pepper, Ground; SIGNATURE SELECTS Worcestershire Sauce; El Guapo® Granulated Garlic (Ajo Granulado); Kitchen Basics Beef Stock; Lucerne Table Cream, Light; Litehouse Homestyle Ranch Dressing & Dip; Morton Iodized Salt, 26 Ounce; Signature Reserve Tortelloni, with Parmigiano Reggiano; Bob's Red Mill Corn Starch

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Ranch Beef Stroganoff with Cheese Tortellini

Serves 65 mins prep20 mins cook

A fun and tasty spin off traditional beef stroganoff, give this a try and let me know what you think!

0 servings

What you need

MMD 80% Lean 20% Fat Ground Beef Patties

lb ground beef

yellow onion

Signature Farms Whole Mushrooms, White, Family Size

oz white mushrooms

tbsp Ranch Sauce

tsp black pepper

tbsp worcestershire sauce

El Guapo® Granulated Garlic (Ajo Granulado)

clove granulated garlic

cup beef stock

cup heavy cream

Litehouse Homestyle Ranch Dressing & Dip

cup ranch dressing

Instructions


0 Add ground beef to a large pan or dutch oven on medium heat.  
1 Once seared on each side, add onions and mushrooms to pan.
2 Cook until ground beef is brown and mushrooms have cooked down, then add garlic cooking until fragrant before next step.
3 Next,  add ranch seasoning, black pepper, and Worcestershire sauce.
4 Add Beef stock and tortellini.  Cover and bring to a simmer to allow tortellini to plump up.
5 Add have cream and ranch dip, stirring until smooth.
6 Add corn starch or roux to thicken sauce.
7 Enjoy!

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