0 servings
What you need

can cream of chicken soup

cup sour cream

tsp garlic powder

tbsp black pepper

tbsp onion powder

tsp celery salt

ritz crackers

cup slivered almonds

tbsp poppy seed

garlic butter
Instructions
0 Remove chicken from bones and cut into desired sized pieces. 1 Add to a large bowl with sour cream and both cans cream of chicken. 2 Add in seasonings and mix well. 3 In a separate bowl add crushed Ritz, almonds, poppy seeds and melted butter. 4 Stir until everything is well combined. 5 Grease a casserole dish then add chicken mixture. 6 Pour crackers over top and spread evenly. 7 Cook for 30 min in a preheated 350° oven. 8 Eat as is or serve over rice or mashed potato’s. Enjoy!View original recipe

