Cooker of Deliciousness

0 Begin by toasting sliders buns in bacon grease then transfer to a baking sheet. 
1 Add cheese to bottom of buns then layer each bun with folded roast beef.
2 Top with mozz cheese then place in oven at [wprm-temperature value="350" unit="F"]ntil cheese melted.
3 Heat gravy in sauce pan then spoon over top.
4 Add buns and brush with garlic butter.  Enjoy!