Chopped Cheese is one of those sandwiches that just puts a smile on your face. This is my version on a sub roll that makes this messy but delicious recipe a little easier to enjoy!
0 Toast sub rolls in bacon grease or butter on low medium heat and set aside adding 4 slices American cheese to each.
1 Add some bacon grease and cook down onion in a pan or on griddle for about 5 min on medium heat.
2 Brown ground beef and mix with onion.
3 Season with SPG and W sauce...
4 Add 4 slices American cheese and allow to melt then combine with ground beef.
5 Add evenly to sub rolls.
6 Top with lettuce, tomato, and burger sauce if desired and enjoy!
