The new "Crazy Puffs" from Lil Caesars are all over social media right now and they look amazing! I thought to myself, lets make a breakfast version! Give these a try and let me know how you like them. Glowing reviews at our house!
0 Cut up bacon and cook in pan on med heat. Remove when cooked through but leave bacon grease.
1 Cook breakfast sausage in bacon grease. Once cooked through add flour and stir for a couple min to create roux.
2 Slowly pour in milk and turn heat to low while con tinning to stir. Season to taste with salt/pepper.
3 Once gravy is desired consistency turn heat off.
4 Beat eggs and scramble on low med heat.
5 Press out mini pizza crust until flat and almost doubled in size. Spray 2 large muffin pans and place pizza crust in . Start by adding shredded cheddar to the bottom.
6 Next, add eggs then bacon pieces.
7 Pour a large spoonful of gravy onto eggs/bacon then top with combo of shredded mozzarella/cheddar cheese.
8 Bake in a preheated oven at 375 degrees for 16-17 min. Then turn on broiler for. min to add color to cheese on top.
9 Allow to cool, then top with some of remaining gravy. Enjoy!!
