These Crispitos are just like those nostalgic recipe from the school cafeteria. They're so easy to make for a party or tailgating appetizer using less than 10 ingredients.
0 Brown ground beef on medium heat.
1 While ground beef is cooking, combine taco seasonings.
2 Once ground beef is cooked through, add taco seasoning and stir well.
3 Add 1/4 cup water and allow to simmer down.
4 Add a couple spoonfuls of taco meat to each flour tortilla and roll as tightly as possible.
5 On medium heat, in a 12" fry pan add enough bacon grease or oil to cover the bottom easily.
6 Cook each crispito on all 4 sides starting seam side down until golden brown.
7 Place on a cooling rack and serve with favorite quest for dipping!
8 If air frying, follow the same process but lightly spray with cooking spray and cook for 10 min at 400 degrees.
