Cast Iron Nashville Hot Shrimp
Serves 810 mins prep15 mins cook
One of my absolute favorite things to make, i think you will LOVE these as well!
0 servings
What you need
Instructions
0 Get grill set for indirect heat at 425 degrees.(Oven works as well) 1 Whisk together all ingredients for Nashville Hot Seasoning and set aside. 2 In a large bowl add some oil to the shrimp so the seasoning sticks and then add as much seasoning as you like. 3 Arrange shrimp in a 12" cast iron skillet. Sprinkle some additional seasoning on top if desired. 4 Slice stick of butter into eevenly sized pats and place on top of shrimp. 5 Place on grill for 13-15 min at 425 until shrimp are cooked through. 6 Once removed from grill, drizzle on as much honey as you desire and enjoy!View original recipe