Chicken Enchilada Tortellini
Serves 6
5 mins prep
25 mins cook
0 mins total
This one pot meal is quick and certain to please even picky eaters!
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Save $4 cashback on Banza Cavatappi Pasta Made from Chickpeas (8 oz). Scan QR-code and claim coupon
Season chicken breasts with salt, pepper, and garlic powder after cubing.
Add a little oil or bacon grease to pan, Cook on med high heat and set aside.
Turn heat to med low. Add enchilada sauce.
Add chicken broth, sour cream, and fajita mix.
Whisk until smooth.
Pour in tortellini and stir until well coated.
Put on lid, and bring to a simmer.
After about 5 min add chicken in and stir. Put lid back on.
After about 5 more min stir again.
Now, add cotija cheese if desired and monterrey jack.
Turn heat off, place lid on until cheese is melted. Enjoy!
