Smoked Ranch Dill Pickle Dip

Name: Smoked Ranch Dill Pickle Dip
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 20
Cuisine: American
Ingredients: O Organics Cream Cheese Spread Tub; Daisy Light Sour Cream; Goodles Shella Good, Aged White Cheddar and Shells; Hickory Farms Sauce, Chipotle Ranch; Fresh Dill; Hormel Black Label Thin Cut Canadian Bacon; SIGNATURE SELECTS Pickle Spears, Polish Dill; SuckerPunch Gourmet Pickle Juice; SIGNATURE SELECTS Black Pepper, Ground

Serves 20

20 mins prep

60 mins cook

0 mins total

This quick and easy Smoked Ranch Dill Pickle Dip is creamy, melty, and packed with bold, zesty dill pickle flavor. Made on the smoker or in the oven, it's the perfect crowd-pleasing appetizer to entertain with and only uses 7 ingredients.

0 servings

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Cook bacon and chop up as well as pickles.

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Shred cheese...
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Combine everything in an aluminum pan and place on smoker foe at least an hour or until everything mixes easily. Stir every 30 min.

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Enjoy!
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Smoked Ranch Dill Pickle Dip

Serves 20

20 mins prep

60 mins cook

0 mins total

What you need

How to make