The Best Sausage Balls

Name: The Best Sausage Balls
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 40
Cuisine: American
Ingredients: Red Lobster Cheddar Bay Biscuit Biscuit Mix; Hawaiian Brand Sausage Co Mild Portuguese Brand Sausage; Sargento Off The Block Fine Cut Shredded Sharp Cheddar Cheese; Morton Iodized Salt, 26 Ounce; McCormick Gourmet™ Global Selects Oak Wood Smoked Pepper from Vietnam; El Guapo Garlic Powder; Kerrygold Garlic & Herb Butter; Land O Lakes Butter, with Olive Oil & Sea Salt; O Organics Cream Cheese Spread Tub

Serves 40

20 mins prep

25 mins cook

0 mins total

These Red Lobster Sausage Balls are made with their famous biscuit mix and have so much flavor. They're the hit appetizer of any party and easy to make with only 6 ingredients. If you're a fan of sausage and easy snacks, these sausage balls won't disappoint.

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0 servings

ozRed Lobster Biscuit Mix

lbsausage

ozshredded sharp cheddar cheese

tspsalt

tsppepper

tspgarlic powder

stickKerry Gold Garlic Herb

Butter to brush on top

ozcream cheese

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Mix all ingredients until well combined. I add the seasoning packet from the biscuit mix in as well.

Form into balls and place on a baking sheet.

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 Cook at 350° for 25-26 min.
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Melt garlic herb butter in microwave. 
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Brush on sausage balls as soon as they come out of the oven. Enjoy!

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The Best Sausage Balls

Serves 40

20 mins prep

25 mins cook

0 mins total

What you need

How to make