Roast Beef Sliders with Gravy
Serves 4
10 mins prep
15 mins cook
25 mins total
These Roast Beef Sliders with gravy are the ultimate appetizer using Hawaiian rolls. Easy to serve a crowd in 15 minutes.
0 servings
Begin by toasting sliders buns in bacon grease then transfer to a baking sheet.
Add cheese to bottom of buns then layer each bun with folded roast beef.
Top with mozz cheese then place in oven at [wprm-temperature value="350" unit="F"]ntil cheese melted.
Heat gravy in sauce pan then spoon over top.
Add buns and brush with garlic butter. Enjoy!